Onyx Coffee Lab · United States
Colombia Aponte Village Honey
A perennial standout from the Inga producers of Aponte, this community lot from Nariño captures the highland precision and structured sweetness that have made the village a fixture in our annual sourcing. The cup is richly sweet, with a vivid red fruit note that threads through caramelized sugars. Unconventionally processed as a red honey, the coffee undergoes partial drying prior to depulping, a technique that intensifies fruit esters and lends a plush tactile to the profile.
On the label, as the merchant states it
- Origin
- Colombia
- Region
- Nariño
- Producer
- Not stated
- Farm
- Not stated
- Process
- Red Honey
- Variety
- Field Blend
- Altitude
- 2100,2100 m
- Roast level
- Not stated
- Roasted for
- Espresso
Onyx Coffee Lab confirms the final price, stock and shipping on their own site. Prices below were observed on 14 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 2oz | 57 g | US$6.00 | €9.47 | 14 Oct 2026 |
| 10oz | 284 g | US$24.00 | €7.57 | 14 Oct 2026 |
| 2lbs | 907 g | US$72.00 | €7.10 | 14 Oct 2026 |
| 10oz Case Pack (6) | 284 g | US$136.80 | €43.16 | 14 Oct 2026 |
| 5lbs | 2.27 kg | US$144.00 | €5.68 | 14 Oct 2026 |
| 5lbs Case Pack (8) | 2.27 kg | US$1,094.40 | €43.16 | 14 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Onyx Coffee Lab
- Type
- Roaster
- Based in
- Fayetteville, United States
- Lists shipping to
- Not stated
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