Parlor Coffee · United States
Ethiopia Yukro
Rose water, orange blossom, raw honey Yukro was among the first washing stations to put western Ethiopia on the map, and we've roasted its coffee since Parlor's earliest days. This harvest, from the highlands of Agaro in the Jimma zone, is a standout: a tea-like body carrying rose water and orange blossom, anchored by raw honey, with ripe peach on the nose.
On the label, as the merchant states it
- Origin
- Ethiopia
- Region
- Agaro, Jimma Zone, Oromia
- Producer
- Wanja Kersa community
- Farm
- Yukro
- Process
- Washed, Overnight Soak, Dried On Raised Beds 6 To 8 Days
- Variety
- Heirloom landraces
- Altitude
- 1800,2200 m
- Roast level
- Not stated
Parlor Coffee confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 8 ounce | 227 g | US$23.00 | €9.11 | 31 Oct 2026 |
| 5 pound | 2.27 kg | US$161.00 | €6.38 | 31 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Parlor Coffee
- Type
- Roaster
- Based in
- Brooklyn, United States
- Lists shipping to
- 1 countries (per merchant's listing)
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