CafeVensava · United States
Guatemala
Roast : Medium Tasting Profile : Dark chocolate, bright fruit, butterscotch. Grower : Smallholder farmers from Antigua Variety : Bourbon, Catuai, Caturra, & Typica Region : Antigua Guatemala Altitude : 1200-1616 M Soil Type : Volcanic Loam Process : Fully washed and sun dried. Roast : Medium Tasting Profile : Dark chocolate, bright fruit, butterscotch. Grower : Smallholder farmers from Antigua Variety : Bourbon, Catuai, Caturra, & Typica Region : Antigua Guatemala Altitude : 1200-1616 M Soil Type : Volcanic Loam Process : Fully washed and sun dried.
Merchant's tasting notes: dark chocolate, bright fruit, butterscotch
On the label, as the merchant states it
- Origin
- Guatemala
- Region
- Antigua Guatemala
- Producer
- Not stated
- Farm
- Not stated
- Process
- Fully Washed And Sun Dried.
- Variety
- BourbonCatuaiCaturraTypica
- Altitude
- 1200,1616 m
- Roast level
- Medium
CafeVensava confirms the final price, stock and shipping on their own site. Prices below were observed on 6 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Size: 12 oz/1 LB/2 LB/5 LB; Grind: Whole Bean/Coarse/Standard/Espresso | 340 g | US$23.43 | €6.13 | 6 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- CafeVensava
- Type
- Roaster
- Based in
- Norco, United States
- Lists shipping to
- Not stated
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