CafeVensava · United States
Colombia
Roast : Medium Tasting Profile : Dried orange, berry, chocolate Grower : Smallholder farmers from Medellin Variety : Castillo, Caturra, Colombia, & Typica Region : Medellin, Antioquia, Colombia Altitude : 1300-1500 M Soil Type : Volcanic Loam Process : Fully washed and dried in solar dryers to protect the coffee from rain. Roast : Medium Tasting Profile : Dried orange, berry, chocolate Grower : Smallholder farmers from Medellin Variety : Castillo, Caturra, Colombia, & Typica Region : Medellin, Antioquia, Colombia Altitude : 1300-1500 M Soil Type : Volcanic Loam Process : Fully washed and dried
Merchant's tasting notes: dried orange, berry, chocolate
On the label, as the merchant states it
- Origin
- Colombia
- Region
- Antioquia
- Producer
- Not stated
- Farm
- Not stated
- Process
- Fully Washed
- Variety
- CastilloCaturraColombiaTypica
- Altitude
- 1300,1500 m
- Roast level
- Medium
CafeVensava confirms the final price, stock and shipping on their own site. Prices below were observed on 6 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Size: 12 oz/1 LB/2 LB/5 LB; Grind: Whole Bean/Coarse/Standard/Espresso | 340 g | US$23.43 | €6.13 | 6 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- CafeVensava
- Type
- Roaster
- Based in
- Norco, United States
- Lists shipping to
- Not stated
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