Cafés Pozo · Spain
Ruanda Kayonza Mukama Bourbon Rojo Anaeróbico
Café tipo arábica con Fermentación Anaeróbica , de la variedad Bourbon rojo . Egide Murindababisha es el fundador de Akagera Coffee Project y parte de una generación joven de líderes de opinión comprometidos con la innovación en la industria del café en Ruanda . Nota de cata: Cuerpo sedoso con una acidez refinada. Destacan notas de frutas rojas maduras , cacao y un toque de especias dulces . Formato: 250g [vc_row][vc_column][vc_row_inner][vc_column_inner width=»1/2″] 0 Altitud (m) [/vc_column_inner][vc_column_inner width=»1/2″] 0 SCAA Cup Score [/vc_column_inner][/vc_row_inner][vc_empty_spa
On the label, as the merchant states it
- Origin
- Rwanda
- Region
- Kayonza
- Producer
- Egide Murindababisha
- Farm
- Mukama
- Process
- Anaerobic
- Variety
- Bourbon rojo
- Altitude
- Not stated
- Roast level
- Not stated
Cafés Pozo confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| ¿Lo quiere molido? Indíquenos su cafetera.: Lo quiero en GRANO, sin moler/Molido émbolo/Molido italiana/Molido filtro pa | unknown | €16.25 | unknown | 31 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Cafés Pozo
- Type
- Roaster
- Based in
- Madrid, Spain
- Lists shipping to
- Not stated
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