Harvey's Coffee · United States

Honduras Reserva Pacavita - 12 ounces

Grown high in the Pico Congolón mountains at 1,200–1,350 meters and washed at origin, this single-origin pours smooth and balanced with a bright, lively finish. It's the kind of coffee that doesn't ask much of you — forgiving on a Tuesday morning, still interesting enough to sit with on a Sunday. Tasting notes Smooth and balanced through the body, with a clean, bright finish and medium acidity. No sharp edges. Why the altitude matters Coffee grown at 1,200–1,350 meters ripens more slowly than coffee grown lower down. Slower ripening means denser beans and more developed sugars, which is where

Merchant's tasting notes: smooth, balanced, clean, bright, medium acidity

Harvey's Coffee confirms the final price, stock and shipping on their own site. Prices below were observed on 4 Nov 2026.