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LOS PIRINEOS ANAEROBIC
thebarn.de’s photograph

thebarn.de · Germany

LOS PIRINEOS ANAEROBIC

At Los Pirineos in El Salvador, producer Diego Baraona continues the pioneering approach of his father. This anaerobic Pacamara combines vibrant tropical fruit with plush sweetness and remarkable depth. Notes of papaya, mango and lemon candy meet rich nougat and chocolate ganache, creating a bold, layered profile.

Merchant's tasting notes: papaya, lemon candy, mango, nougat, chocolate ganache

On the label, as the merchant states it

Region
Usulutan
Producer
Diego Baraona
Farm
Los Pirineos
Process
Anaerobic
Variety
Pacamara
Altitude
1400,1400 m
Roast level
Not stated
Roasted for
Filter

thebarn.de confirms the final price, stock and shipping on their own site. Prices below were observed on 30 Oct 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
250g250 g€18.90€7.5630 Oct 2026
1000g1 kg€73.60€7.3630 Oct 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
thebarn.de
Type
Roaster
Based in
Berlin, Germany
Lists shipping to
52 countries (per merchant's listing)
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