Transcend Coffee · Canada
MICEPA Natural - Costa Rica
Red Fruit | Honey | Chocolate Country: Costa Rica Region: Chirripo Farmer: Rigoberto Alaya Blanco, José Ureña Ulloa Elevation: 1,495 meters above sea level Processing: Natural Process Varieties: Catuai, Caturra MICEPA: Natural Process Coffee from Chirripó, Costa Rica From the mountains of Chirripó, MICEPA brings together the work of a small community of Costa Rican coffee producers with a natural process that emphasizes sweetness, fruit character and depth. Produced by Rigoberto Alaya Blanco and José Ureña Ulloa, this lot offers a rich expression of an emerging coffee-growing region. About MIC
Merchant's tasting notes: red fruit, honey, chocolate
On the label, as the merchant states it
- Origin
- Costa Rica
- Region
- Chirripo
- Producer
- Rigoberto Alaya Blanco, José Ureña Ulloa
- Farm
- MICEPA
- Process
- Natural
- Variety
- CatuaiCaturra
- Altitude
- 1495,1495 m
- Roast level
- Not stated
- Roasted for
- Filter
Transcend Coffee confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 300g | 300 g | CA$27.00 | €5.78 | 31 Oct 2026 |
| 900g | 900 g | CA$76.25 | €5.44 | 31 Oct 2026 |
| 2250g | 2.25 kg | CA$182.25 | €5.20 | 31 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Transcend Coffee
- Type
- Roaster
- Based in
- Edmonton, Canada
- Lists shipping to
- 2 countries (per merchant's listing)
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