DART COFFEE CO. · United States
ETHIOPIA KAYON MOUNTAIN FARM
Processing: Natural Processing Varietals: Heirloom Ethiopian Varieties Farm: Kayon Mountain Farm Region: Oromia Region, Guji Zone of the Shakiso District of Ethiopia Elevation: 1900-2200masl Roast Level: Light Tasting: Cocoa, Grape, Blueberry with Winey Acidity and Fruit-Like Sweetness
On the label, as the merchant states it
- Origin
- Ethiopia
- Region
- Oromia Region, Guji Zone of the Shakiso District
- Producer
- Ismael Hassen
- Farm
- Kayon Mountain Farm
- Process
- Natural Processing
- Variety
- Heirloom Ethiopian Varieties
- Altitude
- 1900,2200 m
- Roast level
- Not stated
DART COFFEE CO. confirms the final price, stock and shipping on their own site. Prices below were observed on 6 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| — | unknown | US$26.00 | unknown | 6 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- DART COFFEE CO.
- Type
- Roaster
- Based in
- not find, United States
- Lists shipping to
- Not stated
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