Canvas Coffee Art House · United States
Strawberry Co-Ferment
Sergio Aranda - Finca Anaya - Huila, Colombia Sergio Dario Aranda Gomez has been growing coffee in San Adolfo for more than fifteen years, and Finca Anaya sits at 1,600 meters between two ranges of the Andes. This lot is Ombligon, co-fermented with strawberry, and it is the loudest coffee we have ever put in a bag. Reminds us of the bottom of a cereal bowl. Berry Cap’n Crunch, Trix, the marshmallows in Lucky Charms, strawberry fruit roll-ups. We opened the cooling tray on the first batch and the whole roastery smelled like a Saturday morning in 1994. It is uncanny. Limited release. Fall only.
On the label, as the merchant states it
- Origin
- Not stated
- Region
- Not stated
- Producer
- Not stated
- Farm
- Not stated
- Process
- Not stated
- Variety
- Not stated
- Altitude
- Not stated
- Roast level
- Not stated
Canvas Coffee Art House confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 8 oz | 227 g | US$25.00 | €9.90 | 31 Oct 2026 |
| 12 oz | 340 g | US$35.00 | €9.24 | 31 Oct 2026 |
| 2 lb | 907 g | US$85.00 | €8.42 | 31 Oct 2026 |
| 5 lb | 2.27 kg | US$195.00 | €7.72 | 31 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Canvas Coffee Art House
- Type
- Roaster
- Based in
- Greenville, United States
- Lists shipping to
- Not stated
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