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Ethiopia Natural Yirgacheffe - Single Farmer Project
RIVET Coffee Bar and Roastery’s photograph

RIVET Coffee Bar and Roastery · United States

Ethiopia Natural Yirgacheffe - Single Farmer Project

Ethiopia's history and flavor diversity have made the single origin a mainstay of specialty-grade coffee roasters over the last twenty years.  Coffee began its cultivation in the country's highlands in the 9th century.  The most known legend involves a goatherder named Kaldi noticing his herd becoming unusually energetic after ingesting the red berries from a shrub in the Kaffa region.  He brought the cherries to a local monastery, where the monks began brewing the cherries' seeds in order to stay awake during long evening prayers. Coffee from Ethiopia is known for its intense variation betwee

Merchant's tasting notes: jasmine, brown sugar, cooked fruit, winey acidity

On the label, as the merchant states it

Origin
Ethiopia
Region
Yirgacheffe
Producer
Mr. Berhanu Kurse
Farm
Mr. Berhanu Kurse
Process
Natural
Variety
Altitude
Not stated
Roast level
Light

RIVET Coffee Bar and Roastery confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
12oz Bag340 gUS$23.00€6.0731 Oct 2026
5lbs Bag2.27 kgUS$115.00€4.5631 Oct 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
RIVET Coffee Bar and Roastery
Type
Roaster
Based in
Westfield, United States
Lists shipping to
4 countries (per merchant's listing)
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