Chromatic Coffee · United States

Munkaze Double Ferment Washed

This Red Bourbon comes from producer Ephrem Sebatigita and the Munkaze washing station in Kayanza, Burundi, where coffee is grown between 1,600 and 2,000 meters above sea level. A double ferment washed process brings out layers of blackberry, juicy orange, figs, and raisin, followed by black tea, citrus, dark fruit, and chocolate. Roasted medium light for a clean, deeply fruited cup with lively acidity and a rich, lingering sweetness.

Merchant's tasting notes: blackberry, orange, fig, black tea, citrus, dark fruit, chocolate

Chromatic Coffee confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.