![[Rested] Castillo - Lychee - Finca El Paraiso](https://cdn.shopify.com/s/files/1/0693/6887/3282/products/Lychee_Osmanthus_PeachGummy.png?v=1677851477)
Hydrangea Coffee Roasters · United States
[Rested] Castillo - Lychee - Finca El Paraiso
Tasting Notes: Osmanthus, Lychee, Kasugai Gummies Origin: El Paraiso, Cauca, Colombia Variety: Castillo Producer: Samuel Diego Bermudez Elevation: 1960 masl Process: Double Anaerobic Thermal Shock Lychee is crafted through an extended fermentation process combining aerobic and anaerobic stages with specific yeast cultures aimed at amplifying fruit character. After fermentation, a thermal shock wash helps fix aromatics. The result is a lively cup with notes of o smanthus, lychee, and kasugai gummies , with a creamy body and malic acidity. We chose this lot for its distinctive stone fruit sweet
Merchant's tasting notes: osmanthus, lychee, kasugai gummies
On the label, as the merchant states it
- Origin
- Colombia
- Region
- Cauca
- Producer
- Samuel Diego Bermudez
- Farm
- Finca El Paraiso
- Process
- Double Anaerobic Thermal Shock
- Variety
- Castillo
- Altitude
- 1960,1960 m
- Roast level
- Not stated
Hydrangea Coffee Roasters confirms the final price, stock and shipping on their own site. Prices below were observed on 14 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 8oz (227g) - 10/11 | 227 g | US$25.00 | €9.86 | 14 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Hydrangea Coffee Roasters
- Type
- Roaster
- Based in
- Berkeley, United States
- Lists shipping to
- 236 countries (per merchant's listing)
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