Manhattan Coffee Roasters · Netherlands
Eddy Macdonald
A very limited lot from coffee producer Eddy Macdonald! This natural Pacamara coffee is harvested at peak maturity and begins drying approximately four hours after harvesting. The first five days of drying take place on a sun patio, where the cherries are turned every hour and exposed to sunlight from 9 AM to 3 PM each day. After this initial period, the cherries are moved to African-style raised beds for an additional 17 days, receiving sunlight from 9 AM to 4 PM, while still being turned every hour. Once drying is complete, the coffee is stored in clean sacks until it reaches our warehouse,
On the label, as the merchant states it
- Origin
- Not stated
- Region
- Not stated
- Producer
- Not stated
- Farm
- Not stated
- Process
- Not stated
- Variety
- Not stated
- Altitude
- Not stated
- Roast level
- Not stated
Manhattan Coffee Roasters confirms the final price, stock and shipping on their own site. Prices below were observed on 7 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Roasted For: Espresso/Filter; Bag size: 125g/1kg/250g | 125 g | €17.00 | €13.60 | 7 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Manhattan Coffee Roasters
- Type
- Roaster
- Based in
- Rotterdam, Netherlands
- Lists shipping to
- Not stated
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