BEAN IN DINGLE · Ireland
Nestor Lasso - Ombligon
Strawberry Cream - Cherry - Sweet Port Complexity The Producer Nestor Lasso is a coffee producer in Colombia who, alongside his brother Adrian, took over his family’s 14-hectare farm. In recent years, they’ve transformed their approach, focusing on micro-lot production and refining their processing methods. Their coffees are now highly sought after by roasters and featured in competitions worldwide, helping to significantly improve their family’s quality of life. Farm: El Diviso Processing Method: Natural - Thermal Shock - Anerobic 1900MASL Roasted for Filter The Artwork Elouise is an artist r
On the label, as the merchant states it
- Origin
- Colombia
- Region
- Not stated
- Producer
- Nestor Lasso
- Farm
- El Diviso
- Process
- Natural Thermal Shock Anaerobic
- Variety
- Altitude
- 1900,1900 m
- Roast level
- Not stated
BEAN IN DINGLE confirms the final price, stock and shipping on their own site. Prices below were observed on 14 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Default Title | unknown | €20.00 | unknown | 14 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- BEAN IN DINGLE
- Type
- Roaster
- Based in
- Dingle, Ireland
- Lists shipping to
- 51 countries (per merchant's listing)
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