Elevator Coffee · United States
Decaf Colombia Excelso
This decaf comes to us by way of Huila, Colombia from our friends at La Minita. Once purchased, individual parchment lots are dry-milled at Valle de Cauca and then quickly sent to Manizales, Colombia for decaffeination using the sugarcane process (also called EA process). First, sugarcane molasses is fermented to create ethanol, which is then mixed with acetic acid to create ethyl acetate (EA). The coffee is steamed, opening its pores to enhance extraction of caffeine molecules. From there, the beans are placed into an EA solution, which bonds to caffeine inside the beans. The solution is drai
Merchant's tasting notes: cane sugar, citrus, milk chocolate
On the label, as the merchant states it
- Origin
- Colombia
- Region
- Huila
- Producer
- Not stated
- Farm
- La Minita
- Process
- Sugarcane Decaf
- Variety
- Altitude
- 1700,1700 m
- Roast level
- Light
Elevator Coffee confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 150g | 150 g | US$10.75 | €6.44 | 31 Oct 2026 |
| 12oz | 340 g | US$21.50 | €5.68 | 31 Oct 2026 |
| 2lb | 907 g | US$45.00 | €4.46 | 31 Oct 2026 |
| 5lb | 2.27 kg | US$107.50 | €4.26 | 31 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Elevator Coffee
- Type
- Roaster
- Based in
- Portland, United States
- Lists shipping to
- 3 countries (per merchant's listing)
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