ROOST Coffee & Roastery · United Kingdom
SWISS WATER DE-CAF | Guatemala
FARM: Todosantarita REGION: Huehuetenango PROCESS: SWD in Vancouver VARIETY: Marsellesa, Typica, Caturra & Bourbon ALTITUDE GROWN: 1000-1600m NOTES: Chocolate, Hazelnut & Cherry SCA: 82 Medium roast. Low acidity and medium to full body. The Swiss Water ® Process was developed as the first-ever alternative to chemical decaffeination. Never using added chemicals is the reason we can deliver a coffee that so closely matches the characteristics of the original coffee.
On the label, as the merchant states it
- Origin
- Guatemala
- Region
- Huehuetenango
- Producer
- Not stated
- Farm
- Todosantarita
- Process
- Swd In Vancouver
- Variety
- MarsellesaTypicaCaturraBourbon
- Altitude
- 1000,1600 m
- Roast level
- Not stated
ROOST Coffee & Roastery confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Grind: Ground for Aeropress/Ground for cafetière/Ground for espresso/Ground for filter/Ground for stovetop/Whole beans; | unknown | £8.50 | unknown | 31 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- ROOST Coffee & Roastery
- Type
- Roaster
- Based in
- not find, United Kingdom
- Lists shipping to
- Not stated
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