Pañña Specialty Coffee Roastery Semarang · Indonesia
Kopi Susu Blend Komersial Damn Good
Origin : Jawa Ketinggian tanam : 1200-1400 mdpl Arabika 30 Robusta 70 Roast profile : Medium Dark Roast cocok banget buat kalian yang mau usaha kopi susu resep seduh klasik dose : 18 gram total air : 34-36 ml total brew time 26-31 detik brew temperatur: 91c dengan rekomendasi resting time 4 minggu Resep Kopi Susu (Ribuan Cup Per Bulan) Resep ini dibagi menjadi dua bagian utama: Biang Putih (Biang Krimer) dan Espresso. — 1. BIANG PUTIH (Biang Krimer) Biang putih adalah krimer kental yang menjadi dasar creamy untuk kopi susu. Bisa dibuat dalam jumlah banyak dan disimpan. Konsep Dasar: Contoh pem
On the label, as the merchant states it
- Origin
- Indonesia
- Region
- Jawa
- Producer
- Not stated
- Farm
- Not stated
- Process
- Not stated
- Variety
- ArabikaRobusta
- Altitude
- 1200,1400 m
- Roast level
- Not stated
- Roasted for
- Espresso
Pañña Specialty Coffee Roastery Semarang confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Size: 1kg/200gr | 200 g | IDR 40,000 | €0.99 | 31 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Pañña Specialty Coffee Roastery Semarang
- Type
- Roaster
- Based in
- not find, Indonesia
- Lists shipping to
- Not stated
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