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Colombia Decaf-Huila-Cafe De Caña
Wasatch Roasting Co.’s photograph

Wasatch Roasting Co. · United States

Colombia Decaf-Huila-Cafe De Caña

Region: Huila Varietals: Castillo, Caturra, Colombia Altitude: 1400-2000 MASL Process: Sugarcane processed Agtron Roast Level: 93, Medium-Light Tasting Notes: White Cherry, Spruce Tips, Banana Bread Sugarcane Process Decaf The sugarcane process yields ethyl acetate an occurring ester present in bananas and also as a by-product of fermented sugars. It is used as a solvent to bond with and remove caffeine from green coffee. First, the coffee is sorted and steamed for 30 minutes under low pressure in order to open the coffee seeds’ pores and prepare them for decaffeination. The coffee is placed i

Merchant's tasting notes: white cherry, spruce tips, banana bread

On the label, as the merchant states it

Origin
Colombia
Region
Huila
Producer
Not stated
Farm
Not stated
Process
Sugarcane Processed
Variety
CastilloCaturraColombia
Altitude
1400,2000 m
Roast level
Medium

Wasatch Roasting Co. confirms the final price, stock and shipping on their own site. Prices below were observed on 6 Nov 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
Size: 12 oz/2 lb/5 lb340 gUS$23.00€6.026 Nov 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
Wasatch Roasting Co.
Type
Roaster
Based in
Ogden, United States
Lists shipping to
Not stated
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