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BEAN IN DINGLE · Ireland

HALF CAFF (ESPRESSO) - LEATH CAIFÉIN

We wanted to bring you a tasty coffee with half the caffeine, so here is our HALF CAFF blend roasted for ESPRESSO. This combines our Decaf bean with our current Brazilian bean to bring a smooth cup with toffee,  caramel flavours and mellow acidity. Mild almond and sweetness. ROASTED FOR ESPRESSO EA Decaf de Caña Process Washed Variety Castillo, Caturra, Colombia Elevation 1400-2000   MASL Region Huila Country Colombia Harvest Main Crop: October-December Fly Crop: June-August Brazil - Fazenda da mata Process Natural Variety Yellow Catuai Elevation 750-1100   MASL Country Brazil Harvest May-Augu

On the label, as the merchant states it

Origin
Colombia
Region
Huila
Producer
Not stated
Farm
Not stated
Process
Washed
Variety
CastilloCaturraColombia
Altitude
1400,2000 m
Roast level
Not stated
Roasted for
Espresso

BEAN IN DINGLE confirms the final price, stock and shipping on their own site. Prices below were observed on 14 Oct 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
227g / Whole Bean227 g€12.50€5.5114 Oct 2026
227g / Medium227 g€12.50€5.5114 Oct 2026
227g / Fine227 g€12.50€5.5114 Oct 2026
227g / Coarse227 g€12.50€5.5114 Oct 2026
1kg / Whole Bean1 kg€38.00€3.8014 Oct 2026
1kg / Fine1 kg€38.00€3.8014 Oct 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
BEAN IN DINGLE
Type
Roaster
Based in
Dingle, Ireland
Lists shipping to
51 countries (per merchant's listing)
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