Cafe Kreyol · United States
Decaf Colombia Anaerobic – Microlot Light Roast
A vibrant decaf from Colombia’s Vergel Estate, crafted with anaerobic fermentation and sugarcane decaf for a sweet, complex cup with tropical fruit and cocoa notes—specialty flavor without the caffeine. This exceptional decaf comes from the innovative Vergel Estate in Tolima, Colombia, where the Bayter family is redefining specialty coffee. Grown at 1,200–1,600 m, the Red and Yellow Caturra cherries undergo an anaerobic fermentation —sealed in oxygen-free tanks for 48–60 hours. This unique process encourages distinct fruit-forward flavors and a layered sweetness rarely found in decaf coffees.
Merchant's tasting notes: rum cake, tropical fruit, crispy rice chocolate
On the label, as the merchant states it
- Origin
- Colombia
- Region
- Tolima
- Producer
- Marta Bayter
- Farm
- Vergel Estate
- Process
- Anaerobic
- Variety
- BourbonRed Caturra
- Altitude
- 1200,1600 m
- Roast level
- Light
Cafe Kreyol confirms the final price, stock and shipping on their own site. Prices below were observed on 6 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Size: 12 oz/2 lb/5 lb | 340 g | US$24.99 | €6.54 | 6 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Cafe Kreyol
- Type
- Roaster
- Based in
- Manassas, United States
- Lists shipping to
- Not stated
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