
Devout Coffee · United States
PUERTO ARTURO FROM EL SALVADOR
Apaneca, Ahuachapán, El Salvador · Anaerobic Natural Cherry · Honey · Peach · Nutty Origin: El Salvador Region: Apaneca, Ahuachapán Farm: Finca Puerto Arturo Producers: Alvaro and Karla Quiroz de Moises Variety: Pacamara Process: Anaerobic cherry fermentation, natural dried on raised beds Elevation: 1,450–1,650 MASL Harvest: October–April Soil: Volcanic loam Tasting Notes: Cherry, Honey, Peach, Nutty Certification: Conventional
On the label, as the merchant states it
- Origin
- El Salvador
- Region
- Apaneca, Ahuachapán
- Producer
- Alvaro and Karla Quiroz de Moises
- Farm
- Finca Puerto Arturo
- Process
- Anaerobic Cherry Fermentation, Natural Dried On Raised Beds
- Variety
- Pacamara
- Altitude
- 1450,1650 m
- Roast level
- Not stated
Devout Coffee confirms the final price, stock and shipping on their own site. Prices below were observed on 6 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 12oz | 340 g | US$28.00 | €7.33 | 6 Nov 2026 |
| 5lb | 2.27 kg | US$125.00 | €4.91 | 6 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Devout Coffee
- Type
- Roaster
- Based in
- Fremont, United States
- Lists shipping to
- Not stated
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