Lau Café
Los Nogales – Orange Bourbon Dried with Lavender
Process: Natural, Dried with Lavender Origin: Colombia Region: Huila Farm: Los Nogales Altitude: 1900m Variety: Orange Bourbon Net weight: 200g This Orange Bourbon comes from Finca Los Nogales, a family-run farm in Huila, Colombia, led by Oscar Hernández. Los Nogales sits at 1,900m and has become one of the most quietly respected producers in Colombia’s specialty scene, combining decades of tradition with a serious interest in experimental processing. What makes this lot special is the lavender drying process. Cherries are selectively hand-picked at peak ripeness, density-sorted in water, then
On the label, as the merchant states it
- Origin
- Not stated
- Region
- Not stated
- Producer
- Not stated
- Farm
- Not stated
- Process
- Not stated
- Variety
- Not stated
- Altitude
- Not stated
- Roast level
- Not stated
Lau Café confirms the final price, stock and shipping on their own site. Prices below were observed on 3 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Grind: Espresso/Filter/Moka/Turkish/Whole beans | unknown | €20.00 | unknown | 3 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Lau Café
- Type
- Roaster
- Based in
- Not stated
- Lists shipping to
- Not stated
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