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Gasharu – Rwanda
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Olisipo Coffee Roasters

Gasharu – Rwanda

Producer: Smallholder producers Cultivar: Reb Bourbon Process: Anaerobic natural Altitude: 1520m Harvest: March – July Notes: Vanilla – skittles – melon Roast: Filter ORIGIN Rwanda benefits from ideal coffee growing conditions that include high altitudes, regular rainfall, volcanic soils with good organic structure and an abundance of the classic arabica variety, Red Bourbon. A large majority of Rwandan coffee is cultivated by smallholder producers who intercrop and grow their coffee on parcels of land often not much larger than just one hectare per family. Coffee is grown in most parts of the

On the label, as the merchant states it

Origin
Rwanda
Region
Western Province
Producer
Not stated
Farm
Gasharu Coffee Washing Station
Process
Anaerobic Natural
Variety
Reb Bourbon
Altitude
1520,1520 m
Roast level
Not stated
Roasted for
Espresso

Olisipo Coffee Roasters confirms the final price, stock and shipping on their own site. Prices below were observed on 3 Nov 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
Weight: 1kg/250g250 g€18.40€7.363 Nov 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
Olisipo Coffee Roasters
Type
Roaster
Based in
Not stated
Lists shipping to
Not stated
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