Mala Pražarna · Slovenia
Kenija KII AB
Karinga AB Ko češnje prispejo v mlin, kavo sperejo z vodo iz reke Rwabura. Po zmečkanju češenj jo dajo v velike rezervoarje, kjer se namaka v vodi in fermentira. To omogoči razgradnjo zunanje sluzi, ki običajno traja čez noč. Kavo nato pretihotapijo skozi kanale in jo še zadnjič očistijo, preden jo enakomerno razporedijo po dvignjenih gredah, kjer se suši v pokritih rastlinjakih, dokler ne dosežejo želene vsebnosti vlage. To lahko traja približno 7–15 dni. O Keniji Kljub bližini rojstnega kraja kave, Etiopije, se je gojenje kave v Keniji začelo relativno pozno – sprva s strani škotskih misijon
On the label, as the merchant states it
- Origin
- Kenya
- Region
- Kiambu County
- Producer
- Not stated
- Farm
- Karinga Factory
- Process
- Washed
- Variety
- BatianRuiruSL28SL34
- Altitude
- 1820,1820 m
- Roast level
- Not stated
Mala Pražarna confirms the final price, stock and shipping on their own site. Prices below were observed on 4 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Mletje: AeroPress/Espresso/Nemleta (v zrnju)/Turška/V60 (filter); Kmetija: Karinga Factory; Poreklo: Kenija; Višina: 182 | unknown | €14.00 | unknown | 4 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Mala Pražarna
- Type
- Roaster
- Based in
- Slovenia
- Lists shipping to
- Not stated
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