Talking Crow · United States
Decaf Costa Rica Tarrazu
Swiss Water Process Decaf Acidity: Lively and bright Aroma: Brown sugar, nutty, floral Body: Round, full Milling Process: Washed Tasting Notes: Almond, brown Spice, cane sugar, dark chocolate, dried fruit, light citrus. Special Features: Strictly Hard Bean This coffee is grown by the Co-Op Tarrazu producers. The growing altitude for the Costa Rica La Pastora Tarrazu is 1200-1800 meters above sea level. The varietals are Caturra and Catuai. The harvest period is December - March. How Swiss Water Process decaf works →
Merchant's tasting notes: chocolate, brown sugar, nutty, dried fruit
On the label, as the merchant states it
- Origin
- Costa Rica
- Region
- Tarrazu
- Producer
- Not stated
- Farm
- Co-Op Tarrazu
- Process
- Washed
- Variety
- CaturraCatuai
- Altitude
- 1200,1800 m
- Roast level
- Medium
Talking Crow confirms the final price, stock and shipping on their own site. Prices below were observed on 7 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 12 oz | 340 g | US$23.00 | €6.02 | 7 Nov 2026 |
| 2 lb | 907 g | US$61.00 | €5.99 | 7 Nov 2026 |
| 5 lbUnavailable when observed | 2.27 kg | US$153.00 | €6.01 | 7 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Talking Crow
- Type
- Roaster
- Based in
- Springdale, United States
- Lists shipping to
- 1 countries (per merchant's listing)
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