Isolation Coffee · United States
Costa Rica San Diego Tarrazú
Grown in Costa Rica’s renowned Tarrazú region, this coffee comes from high-elevation farms ranging from roughly 1,200 to 1,800 meters above sea level. Known for its bright acidity, full body, and exceptional quality, Tarrazú has become one of Costa Rica’s most celebrated coffee-growing regions. The coffee is processed at Beneficio San Diego, a historic mill founded in 1888 and known for combining modern processing with a strong focus on quality and sustainability. This lot uses an anaerobic fermentation process, where ripe cherries are depulped and fermented in sealed, oxygen-free tanks before
Merchant's tasting notes: pineapple, blueberry, cinnamon
On the label, as the merchant states it
- Origin
- Costa Rica
- Region
- Tarrazú
- Producer
- Not stated
- Farm
- Beneficio San Diego
- Process
- Anaerobic
- Variety
- Altitude
- 1200,1800 m
- Roast level
- Not stated
Isolation Coffee confirms the final price, stock and shipping on their own site. Prices below were observed on 6 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 340 g (12 oz) | 340 g | US$25.00 | €6.55 | 6 Nov 2026 |
| 1000 g (35 oz) | 992 g | US$58.00 | €5.21 | 6 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Isolation Coffee
- Type
- Roaster
- Based in
- Fort Collins, United States
- Lists shipping to
- 50 countries (per merchant's listing)
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