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Ecuador — La Rosita Typica Mejorado
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Assembly Coffee London · United Kingdom

Ecuador — La Rosita Typica Mejorado

Ecuador — La Rosita Typica Mejorado Situated on the western foothills of the Andes, La Rosita benefits from a mild subtropical highland climate, where cool temperatures, frequent cloud cover and high annual rainfall help to extend cherry maturation and develop greater sweetness and complexity. These same conditions, however, make drying coffee particularly challenging, particularly for honey and natural processes. For this reason, Rosa Morillo favours a washed approach. After harvest, ripe cherries are hand-selected and fermented for 24 hours before pulping. The coffee then undergoes a second

On the label, as the merchant states it

Origin
Ecuador
Region
San José De Minas, Pichincha
Producer
Rosa Morillo
Farm
La Rosita
Process
Washed
Variety
Typica Mejorado
Altitude
1450,1450 m
Roast level
Not stated

Assembly Coffee London confirms the final price, stock and shipping on their own site. Prices below were observed on 4 Nov 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
200g / Whole Bean200 g£20.00€11.974 Nov 2026
200g / Pour-Over/ Aeropress200 g£20.00€11.974 Nov 2026
200g / French Press200 g£20.00€11.974 Nov 2026
1kg / Whole Bean1 kg£92.00€11.014 Nov 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
Assembly Coffee London
Type
Roaster
Based in
London, United Kingdom
Lists shipping to
115 countries (per merchant's listing)
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