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El Mango Natural
Recluse Roasting Project’s photograph

Recluse Roasting Project · United States

El Mango Natural

FLAVOR PROFILE Raspberry, cherry, chocolate cake VARIETIES Catuai, Caturra PROCESS Natural ALTITUDE 1,500 masl SUPPLIER/IMPORTER  Direct Relationship/Covoya We’re in our 5th year sourcing from the Ureña‑Rojas family in Costa Rica—and El Mango has quickly become one of the most compelling corners of their farm. Last year was our first time purchasing from this plot; this year’s harvest deepens our sense of what makes it special. El Mango sits at 1,500 meters and spans 8 hectares, tucked beside the Las Torres section of the farm. It’s named for the handful of mango trees scattered across the lan

Merchant's tasting notes: raspberry, cherry, chocolate cake

On the label, as the merchant states it

Region
Not stated
Producer
Ureña-Rojas family
Farm
El Mango
Process
Natural
Variety
CatuaiCaturra
Altitude
1500,1500 m
Roast level
Not stated

Recluse Roasting Project confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
10.5 oz298 gUS$20.00€6.0431 Oct 2026
2 lbs907 gUS$53.00€5.2531 Oct 2026
5 lbs2.27 kgUS$110.00€4.3631 Oct 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
Recluse Roasting Project
Type
Roaster
Based in
Richmond, United States
Lists shipping to
1 countries (per merchant's listing)
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