Vinocentral · Germany
CentralRösterei Single Origin Cajamarca Peru bio
Blutorange - Hibiskus - Zimt 100 % Arabica | Specialty Coffee | Cupping Score 83.25 Die Plantagen der Kooperative Sol&Café liegen in 1.200-1.800 Metern Höhe in Cajamarca. Sonnig warme Tage und wolkenlose kühle Nächte sind charakteristisch für die größte Kaffeeregion Perus. Die Temperaturunterschiede lassen die Kaffeekirschen langsamer wachsen, sodass sie ein dichtes und festes Fruchtfleisch entwickeln. Ideale Voraussetzungen für einen außerordentlich aromatischen Kaffee! Blumige Kopfnoten von Hibiskus und Vanille werden von einem würzig kräftigen Zimtaroma ergänzt. Milde, buttrige Kakaoaromen
Merchant's tasting notes: cinnamon, blood orange, hibiscus
On the label, as the merchant states it
- Origin
- Peru
- Region
- Cajamarca
- Producer
- Not stated
- Farm
- Sol y Café
- Process
- Washed
- Variety
- CaturraCatimorTypicaPache
- Altitude
- 1200,1800 m
- Roast level
- Medium Light
Vinocentral confirms the final price, stock and shipping on their own site. Prices below were observed on 15 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 250g | 250 g | €10.50 | €4.20 | 15 Oct 2026 |
| 500g | 500 g | €19.90 | €3.98 | 15 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Vinocentral
- Type
- Roaster
- Based in
- Darmstadt, Germany
- Lists shipping to
- 42 countries (per merchant's listing)
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