Conscious Cup Coffee Roasters · United States
Ecuador, Fabian Lomas La Perla Sidra
Fabian Lomas grows this coffee on Finca La Perla, a small farm in Nanegal, in the Pichincha Province of Ecuador, north of Quito. The lot is the Sidra variety, which is a high-quality, sweet and vibrant varietal grown at higher elevations. This coffee is washed, and was imported by Cafe Imports as Microlot 28. Three bags came to the roastery, so this is a short release. Tasting notes: honey, raspberry, red apple, dried cherry, and dark chocolate. Origin: Nanegal, Pichincha, Ecuador Producer: Fabian Lomas, Finca La Perla Process: Washed Variety: Sidra Elevation: 1,350 MASL
Merchant's tasting notes: honey, raspberry, red apple, dried cherry, dark chocolate
On the label, as the merchant states it
- Origin
- Ecuador
- Region
- Pichincha
- Producer
- Fabian Lomas
- Farm
- Finca La Perla
- Process
- Washed
- Variety
- Sidra
- Altitude
- 1350,1350 m
- Roast level
- Light
Conscious Cup Coffee Roasters confirms the final price, stock and shipping on their own site. Prices below were observed on 6 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 12 oz | 340 g | US$29.90 | €7.83 | 6 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Conscious Cup Coffee Roasters
- Type
- Roaster
- Based in
- Crystal Lake, United States
- Lists shipping to
- 28 countries (per merchant's listing)
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