Onyx Coffee Lab · United States
Colombia Finca Anaya Wush Wush
Finca Anaya is a family-run farm in Acevedo, Huila, led by third-generation producer Sergio Darío Aranda Gómez. Drawing on more than fifteen years of experience in coffee, Sergio has developed a highly controlled approach to fermentation and processing, using precise time, temperature, and recirculated fermentation liquids to shape distinct sensory profiles. This washed Wush Wush reflects that approach with a bright, clean cup layered with tropical fruit, citrus, florals, and caramel sweetness.
On the label, as the merchant states it
- Origin
- Colombia
- Region
- Huila
- Producer
- Sergio Darío Aranda Gómez
- Farm
- Finca Anaya
- Process
- Washed
- Variety
- Wush Wush
- Altitude
- 1600,1600 m
- Roast level
- Not stated
- Roasted for
- Espresso
Onyx Coffee Lab confirms the final price, stock and shipping on their own site. Prices below were observed on 14 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 2oz | 57 g | US$9.00 | €14.20 | 14 Oct 2026 |
| 10oz | 284 g | US$38.00 | €11.99 | 14 Oct 2026 |
| 2lbs | 907 g | US$120.00 | €11.83 | 14 Oct 2026 |
| 5lbs | 2.27 kg | US$200.00 | €7.89 | 14 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Onyx Coffee Lab
- Type
- Roaster
- Based in
- Fayetteville, United States
- Lists shipping to
- Not stated
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