ROAST Coffee
El Salitre
Country: Costa Rica (Brunca) Processing: Natural Varietal: Catuai Altitude: 1300 MASL Farmer: Johnny Alvarado Abarca & family Roast: 96 agtron (very light) Tasting notes: Raisin, cherry & molasses Size : 8oz /227 grams This Natural from Finca El Salitre is processed at Corazon de Jesus micromill. It delights with an array of fruity flavors and high sweetness. This coffee was cultivated at Finca El Salitre by Johnny Alvarado Abarca and processed at his family’s micromill, Corazon de Jesus. The micromill was founded by the Alvarado Fonseca family in 2015 and has made significant improvements sin
On the label, as the merchant states it
- Origin
- Not stated
- Region
- Not stated
- Producer
- Not stated
- Farm
- Not stated
- Process
- Not stated
- Variety
- Not stated
- Altitude
- Not stated
- Roast level
- Not stated
ROAST Coffee confirms the final price, stock and shipping on their own site. Prices below were observed on 3 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Ground: Whole beans/Espresso/Filter/French Press | unknown | €17.00 | unknown | 3 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- ROAST Coffee
- Type
- Roaster
- Based in
- Not stated
- Lists shipping to
- Not stated
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