Proyecto Diaz Coffee · United States
Ozolotepec
REGION: Santa Cruz Ozolotepec, Oaxaca, Mexico TYPE: Single Origin PROCESS: Washed PRODUCER: Bernardino Martinez, Raymundo Pinacho, and community. NOTES: Dark Chocolate, Cloves, Walnut ROAST: Dark VARIETALS: Catuai, Caturra, Mundo Novo, Typica ELEVATION: 1200-1400 masl RECOMMENDED FOR: Drip SPECIAL ATTRIBUTES: Direct Trade, Traditional Growing practices i.e., no pesticides or fungicides, shade grown. We have now been working with our farm’s “neighbor” Bernardino and Raymundo since 2018. Their village of Santa Cruz, Ozolotepec, is just a stone’s throw from our farm and they grow coffee on commun
On the label, as the merchant states it
- Origin
- Not stated
- Region
- Not stated
- Producer
- Not stated
- Farm
- Not stated
- Process
- Not stated
- Variety
- Not stated
- Altitude
- Not stated
- Roast level
- Not stated
Proyecto Diaz Coffee confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 12oz | 340 g | US$22.50 | €5.94 | 31 Oct 2026 |
| 2lbs | 907 g | US$49.00 | €4.85 | 31 Oct 2026 |
| 5lbs | 2.27 kg | US$112.00 | €4.44 | 31 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Proyecto Diaz Coffee
- Type
- Roaster
- Based in
- San Leandro, United States
- Lists shipping to
- Not stated
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