Kona Earth · United States
Hawaiian Espresso Roast, Award-Winning Dark Roast
Built for the espresso machine, our Hawaiian Espresso Roast is the darkest, boldest coffee we make. Developed by Kona Earth roaster Steve Wynn, this award-winning espresso roast captures the essence of a traditional Italian roast, dark and bittersweet with rich notes of chocolate and hazelnut, and it stands up beautifully to steamed milk for lattes and cappuccinos. Sourced from the mineral-rich soil of the Kona growing region and made with high-elevation, Hawaii-grade beans, it pours with a smooth body and remarkably low acidity that lets the flavor shine. It earned the 2025 Global Coffee Awar
On the label, as the merchant states it
- Origin
- Not stated
- Region
- Not stated
- Producer
- Not stated
- Farm
- Not stated
- Process
- Not stated
- Variety
- Not stated
- Altitude
- Not stated
- Roast level
- Dark
- Roasted for
- Espresso
Kona Earth confirms the final price, stock and shipping on their own site. Prices below were observed on 23 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Default Title | 454 g | US$42.00 | €8.26 | 23 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Kona Earth
- Type
- Roaster
- Based in
- Holualoa, United States
- Lists shipping to
- 3 countries (per merchant's listing)
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