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Caturra, Catuai
kofi’s photograph

kofi · Greece

Caturra, Catuai

Whole Bean Region:  Tarazú Crop: Current (Nov-Mar) Processing: Natural Anaerobic Fermentation Variety: Caturra, Catuai Farmer: Various Smallholders Altitude: 1450 -1750 (m.a.s.l.) Pronounced body cinnamon and apple, brown sugar, raspeberry, dried cherry, hibiscus and notes of clover. Beneficio San Diego is Costa Rica’s most innovative mill. Since its establishment in 1888, the mill has never stopped striving for progress and improvement and takes great pride in its ever-increasing efficiency and quality standards. Today, Beneficio San Diego specializes in processing coffee from the Tarrazú and

On the label, as the merchant states it

Region
Tarazú
Producer
Not stated
Farm
Not stated
Process
Natural
Variety
CaturraCatuai
Altitude
1450,1750 m
Roast level
Not stated
Roasted for
Espresso

kofi confirms the final price, stock and shipping on their own site. Prices below were observed on 3 Nov 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
Roasting for:: Espresso/Filterunknown€16.00unknown3 Nov 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
kofi
Type
Roaster
Based in
Greece
Lists shipping to
Not stated
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