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Colombia Jairo Arcila Strawberry Co Ferment Wholesale
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High Brow · United States

Colombia Jairo Arcila Strawberry Co Ferment Wholesale

Castillo Honey Process – Strawberry Co-Ferment This Colombia Castillo lot is a vibrant, fruit-forward coffee that drinks like summer in a cup. Using a 72-hour anaerobic honey process, the coffee is co-fermented with fresh strawberries and wine yeast, creating a naturally expressive profile without overpowering the base coffee. The result is layered and aromatic, with notes of ripe strawberries, mandarin orange, wildflower honey , balanced by a smooth body and bright, juicy acidity. Castillo’s naturally balanced profile provides the perfect foundation for this process—clean, structured, and app

On the label, as the merchant states it

Origin
Colombia
Region
Colombia
Producer
Not stated
Farm
El Mirador
Process
Co Ferment
Variety
Altitude
Not stated
Roast level
N/A

High Brow confirms the final price, stock and shipping on their own site. Prices below were observed on 5 Nov 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
10 oz284 gUS$21.75€6.845 Nov 2026
2 lbs907 gUS$67.75€6.665 Nov 2026
5 lbs2.27 kgUS$166.50€6.555 Nov 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
High Brow
Type
Roaster
Based in
Franklin, United States
Lists shipping to
1 countries (per merchant's listing)
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