Durango Coffee Company · United States
Colombian Black Condor
Kiwi, Orange, Honey and Roses 12 oz bag This outstanding Colombian comes to us from the Colombian Coffee Club, the Bayter brothers, and their mom Marta. Coffee began in 1995 on this farm along with avocado production. Black Condor is from Vereda, Colombia at the northern region of Huila at the farm of Nelson Martinez in conjunction with the Bayter brothers at 1,700 meters in elevation. This coffee is meticulously washed and then fermented for 12 to 24 hours and then dried in the sun on patios for 10 to 15 days.
Merchant's tasting notes: kiwi, orange, honey, roses
On the label, as the merchant states it
- Origin
- Colombia
- Region
- Huila
- Producer
- Bayter brothers and their mom Marta
- Farm
- Nelson Martinez
- Process
- Washed
- Variety
- Altitude
- 1700,1700 m
- Roast level
- Light
Durango Coffee Company confirms the final price, stock and shipping on their own site. Prices below were observed on 6 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| Grind Option: Coarse Grind, Perk, Press/Drip Grind/Whole Bean | unknown | US$24.25 | unknown | 6 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Durango Coffee Company
- Type
- Roaster
- Based in
- Durango, United States
- Lists shipping to
- Not stated
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