Choco Coffee Roasters · United States
Hacienda La Papaya Typica Anaerobic
This is a unique experimental coffee from Hacienda La Papaya. This coffee has been anaerobically fermented for 120 hours making for an intense and unique cup. Complex fruity-floral aroma with a sweet acidity and light body. Partner: Cafexporto Location: Loja, Ecuador Flavor Notes: Raspberry, Cocoa, Stone Fruit Varietal/Process: Typica/Anaerobic
On the label, as the merchant states it
- Origin
- Not stated
- Region
- Not stated
- Producer
- Not stated
- Farm
- Not stated
- Process
- Not stated
- Variety
- Not stated
- Altitude
- Not stated
- Roast level
- Not stated
Choco Coffee Roasters confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 10oz (283g) / Whole Bean | 283 g | US$30.00 | €9.52 | 31 Oct 2026 |
| 10oz (283g) / Batch Brew | 283 g | US$30.00 | €9.52 | 31 Oct 2026 |
| 10oz (283g) / Espresso | 283 g | US$30.00 | €9.52 | 31 Oct 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Choco Coffee Roasters
- Type
- Roaster
- Based in
- Athens, United States
- Lists shipping to
- 1 countries (per merchant's listing)
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