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Honduras - Carlos Mejia - Anaerobic Natural
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Pallet Coffee Roasters · Canada

Honduras - Carlos Mejia - Anaerobic Natural

This lot comes from Carlos Mejía, who grows coffee at Finca La Valentina in the renowned coffee-producing region of La Paz, Honduras. Carlos harvests only fully ripe cherries before applying a carefully controlled three-day anaerobic fermentation, followed by 12–15 days of sun drying. The result is a coffee that enhances the natural sweetness and fruit character of the Catuai variety while maintaining clarity. This coffee is sweet and approachable, with notes of brown sugar, cranberry and cherry.

Merchant's tasting notes: brown sugar, cranberry, cherry

On the label, as the merchant states it

Origin
Honduras
Region
La Paz
Producer
Carlos Mejia
Farm
Finca La Valentina
Process
Anaerobic
Variety
Catuai
Altitude
Not stated
Roast level
Not stated

Pallet Coffee Roasters confirms the final price, stock and shipping on their own site. Prices below were observed on 4 Nov 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
300g300 gCA$25.00€5.324 Nov 2026
2lb907 gCA$73.00€5.134 Nov 2026
5lb2.27 kgCA$175.00€4.924 Nov 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
Pallet Coffee Roasters
Type
Roaster
Based in
Vancouver, Canada
Lists shipping to
2 countries (per merchant's listing)
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