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SWISS WATER DE-CAF | Peru
ROOST Coffee & Roastery’s photograph

ROOST Coffee & Roastery · United Kingdom

SWISS WATER DE-CAF | Peru

FARM: Frontera de San Ignacio REGION: San Ignacio, Cajamarca PROCESS: SWD in Vancouver VARIETY: Typica, Caturra & Bourbon ALTITUDE GROWN: 1000-1800m NOTES: Chocolate, Toffee & Brown Sugar CERTIFICATION: Organic, Fairtrade Medium roast. Low acidity and medium to full body. The Swiss Water ® Process was developed as the first-ever alternative to chemical decaffeination. Never using added chemicals is the reason we can deliver a coffee that so closely matches the characteristics of the original coffee.

On the label, as the merchant states it

Origin
Peru
Region
San Ignacio, Cajamarca
Producer
Not stated
Farm
Frontera de San Ignacio
Process
Swd In Vancouver
Variety
TypicaCaturraBourbon
Altitude
1000,1800 m
Roast level
Not stated

ROOST Coffee & Roastery confirms the final price, stock and shipping on their own site. Prices below were observed on 31 Oct 2026.

Listed options

OptionWeightListed price≈ EUR / 100 gObserved
Grind: Ground for Aeropress/Ground for cafetière/Ground for espresso/Ground for filter/Ground for stovetop/Whole beans; unknown£8.50unknown31 Oct 2026

EUR reference prices are converted for comparison only; the merchant charges in their own currency.

Merchant

Name
ROOST Coffee & Roastery
Type
Roaster
Based in
not find, United Kingdom
Lists shipping to
Not stated
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