The Bean Forge · United States
Costa Rica
The majority of Costa Rican coffee comes from Tarrazu, near Volcan Poas, in the Southern Pacific region. Tarrazu is the most densely planted, high altitude region and is celebrated for its rich soil. The region is referred to as “Los Monjes de Tarrazu,” by the indigenous group Huetar. The area is characterized by its humidity, mountainous paths and an extraordinarily green landscape, conditions which produce high quality coffee.
Merchant's tasting notes: sweet, balanced, creamy body, bright acidity, milk chocolate, citrus
On the label, as the merchant states it
- Origin
- Costa Rica
- Region
- Tarrazu
- Producer
- Not stated
- Farm
- Not stated
- Process
- Not stated
- Variety
- Altitude
- Not stated
- Roast level
- Not stated
The Bean Forge confirms the final price, stock and shipping on their own site. Prices below were observed on 1 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| — | unknown | US$16.50 | unknown | 1 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- The Bean Forge
- Type
- Roaster
- Based in
- Coos Bay, United States
- Lists shipping to
- Not stated
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