Bindle Coffee · United States
Jim's Dark Room
JIM’S DARK ROOM Grandpa Jim McCafferty has influenced Bindle in countless ways. His family homesteaded in Nebraska in 1883—the same year Jessup Farm was founded. Jim was a chemistry professor at Chadron State College and had many side hobbies, including coffee roasting, baking and film photography. His basement housed a darkroom filled with gear and developing equipment, where he meticulously developed each photo and organized them into slides. He also built a homemade coffee roaster from a shop vac, chicken wire, and an old popcorn popper. I was gifted this ingenious contraption—and with it,
On the label, as the merchant states it
- Origin
- Not stated
- Region
- Not stated
- Producer
- Not stated
- Farm
- Not stated
- Process
- Not stated
- Variety
- Not stated
- Altitude
- Not stated
- Roast level
- Dark
Bindle Coffee confirms the final price, stock and shipping on their own site. Prices below were observed on 4 Nov 2026.
Listed options
| Option | Weight | Listed price | ≈ EUR / 100 g | Observed |
|---|---|---|---|---|
| 8oz Retail Bag | 227 g | US$16.00 | €6.29 | 4 Nov 2026 |
| 2 Pound Bag | 907 g | US$56.00 | €5.50 | 4 Nov 2026 |
EUR reference prices are converted for comparison only; the merchant charges in their own currency.
Merchant
- Name
- Bindle Coffee
- Type
- Roaster
- Based in
- Fort Collins, United States
- Lists shipping to
- 3 countries (per merchant's listing)
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